We are excited to be entering the Green Phase of reopening.
Please call to make a reservation
to enjoy indoor dining
from 4:30pm to 10:00pm daily!
We are located in the
Abington Shopping Center
1000 S State St # 5
Clarks Summit, PA 18411
Our Story
Ancient Kyoto, meaning Capital of Peace, was the Imperial capital of Japan for over a thousand years. Inspired by a panorama of scenic hills to the North, West and East, the city reigned from 794 to 1868 as the cultural and artistic center of the nation, a position it still has today.
My restaurant captures Kyoto-style cuisine, which is noted for its refined taste and artistic presentation.
I hope you enjoy your visit and experience the enchantment of Kyoto.
MENU
Mixed Drinks
Cosmopolitan Vodka, Triple Sec, Cranberry Juice, and Lime |
8.00 |
Mango Mai Tai Mango Rum, Mango Juice, Grenadine, and Triple Sec |
7.50 |
Jade Martini Vodka, Midor, and Lime Juice |
7.50 |
Apple Martini Vodka and Sour Apple Schnapps |
7.50 |
Mango Martini Mango Rum and Peach Schapps |
7.50 |
French Martini Vodka, Raspberry Liqueur, and Pineapple Juice |
7.50 |
Chocolate Martini Godiva Chocolate Liqueur, Bailey’s, and Vodka |
8.00 |
Espresso Martini Vanilla Vodka, Espresso Vodka, and Kahlua |
8.00 |
Orchid Martini Vanilla Vodka, Raspberry Liqueur, Sour Mix |
7.50 |
Strawberry Daquiri Rum, Strawberry Mix, and Tropical Juice |
7.50 |
Piña Colada Malibu Rum, Pineapple Juice, and Piña Colada Mix |
7.50 |
Classic Mai Tai Rum, Triple Sec, Tropical Juice, and Grenadine |
6.00 |
Tropical Martini Malibu Rum, Hypnotiq Liqueur, and Pineapple Juice |
7.50 |
Watermelon Martini Vodka, Watermelon Schnapps, and Fresh Watermelon Juice |
7.50 |
White Cosmo Martini Absolut Citron, Triple Sec, and Cranberry Juice |
7.50 |
Red Wine by the Bottle
Beringer Cabernet | 30.00 |
Kendall Jackson Cabernet | 44.00 |
Clos Du Bois Cabernet | 32.00 |
Sterling Cabernet | 32.00 |
Chateau Ste Michelle Merlot | 40.00 |
Clos Du Bois Merlot | 32.00 |
Layer Cake Pinot Noir | 39.00 |
Yellow Tail Shiraz | 20.00 |
Diseno Malbec | 26.00 |
White Wine by the Bottle
Simi Chardonnay | 40.00 |
Kendall Jackson Chardonnay | 34.00 |
Sterling Chardonnay | 28.00 |
Santa Margherita Pinot Grigio | 49.00 |
Robert Mondavi Pinot Grigio | 28.00 |
Nobilo Sauvignon Blanc | 28.00 |
Sterling Sauvignon Blanc | 28.00 |
Chateau Ste Michelle Reisling | 26.00 |
Beringer White Zinfandel | 20.00 |
Champagne
Korbel Brut | 30.00 |
Moet Chandon White Star | 95.00 |
Red Wine by the Glass
Cabernet | 7.00 |
Merlot | 7.00 |
Pinot Noir | 7.00 |
Shiraz | 7.00 |
Malbec | 7.00 |
Lambrusco | 7.00 |
Sangria | 7.00 |
White Wine by the Glass
Chardonnay | 7.00 |
Pinot Grigio | 7.00 |
Sauvignon Blanc | 7.00 |
Riesling | 7.00 |
White Zinfandel | 7.00 |
Plum White | 7.00 |
Sake | 7.00 |
Soup
Miso Soup | 2.00 |
Onion Soup | 2.00 |
Salad
House Salad with Ginger Dressing | 2.50 |
Kaiso Salad Salad made with sliced cucumber with four different types of seaweed, served with sweet rice vinegar |
6.50 |
Hiyashi Salad A famous green seaweed salad with sliced cucumber, served with sweet rice vinegar |
6.00 |
Octopus Salad Cucumber, green seaweed, cooked octopus, shrimp, and crab stick salad with sweet rice vinegar |
9.00 |
Crunchy Kani Salad Cucumber, green seaweed, and crab stick with spicy mayo, topped with crunchy tempura |
8.00 |
Appetizers
Shrimp Tempura Batter-fried shrimp with vegetables |
7.50 |
Vegetable Tempura Batter-fried vegetables |
4.50 |
Shrimp Shu Mai Steamed dumpling |
5.50 |
Gyoza Japanese fried dumpling |
5.50 |
Kyoto Chicken Strip | 6.50 |
Teriyaki Tofu Appetizer Fried tofu with teriyaki sauce and sesame |
5.00 |
Edamame Soybean peas sprinkled with salt |
4.00 |
Vegetable Spring Roll | 5.50 |
Coconut Shrimp Lightly coconut battered shrimp |
7.50 |
Angry Chicken Lightly battered chicken with spicy cream sauce |
7.50 |
Hibachi Entrée
Served with choice of Soup or Salad, Stir Fried Vegetables, Fried Rice, and 2 Pieces of Shrimp Appetizer.
Brown Rice: +1.00 | Noodles: +2.00
Hibachi Chicken | 20.00 |
Hibachi Shrimp | 23.00 |
Hibachi New York Strip Steak | 27.00 |
Hibachi Scallop | 27.00 |
Filet of Salmon | 23.00 |
Ahi Tuna | 23.00 |
9oz. Filet Mignon | 31.00 |
Yakisoba Dinner Japanese sautéed noodles with chicken, vegetables, and teriyaki sauce |
23.00 |
Yaki-Niku Sliced steak with scallions |
26.00 |
Lobster Supreme Two 7oz lobster tails |
39.00 |
Swordfish | 23.00 |
Vegetable Delight Assorted vegetables wrapped in parchment paper |
17.00 |
Chicken and Shrimp | 23.00 |
Steak and Chicken | 25.00 |
Sumi Yaki Seasoned salmon with vegetables, wrapped in parchment paper |
23.00 |
Steak and Shrimp | 27.00 |
Filet Mignon and Scallop | 31.00 |
Lobster and Chicken | 30.00 |
Steak, Salmon, and Scallop | 30.00 |
Salmon, Scallop, and Shrimp | 30.00 |
Steak and Lobster Tail | 32.00 |
Lobster and Shrimp | 31.00 |
Filet Mignon and Lobster | 36.00 |
Lobster and Scallop | 32.00 |
Lobster, Shrimp, and Scallop | 38.00 |
Shrimp and Scallop | 25.00 |
Filet Mignon and Shrimp | 27.00 |
Filet Mignon and Chicken | 26.00 |
Chicken and Shrimp Udon | 26.00 |
Sushi Appetizer
Marinated Salmon Appetizer Thin sliced salmon with onion and sweet sesame rice vinegar |
10.00 |
Ginger Tuna Appetizer Thin sliced tuna with ginger ponzu sauce |
10.50 |
Tako-Su Sliced octopus with sweet rice vinegar |
9.00 |
Kani-Su Crab stick with sweet rice vinegar |
7.00 |
Sunomono Combination Seaweed and assorted sashimi with sweet rice vinegar |
10.50 |
Tuna Tar-Tar Chopped tuna with pepper wasabi soy sauce |
11.00 |
Yellowtail Jalapeño Thin sliced yellowtail with sliced jalapeño pepper |
11.50 |
Sushi Appetizer Assortment Tuna, salmon, white fish, and half kani/half white tuna roll |
13.00 |
Sashimi Appetizer Assortment 3 tuna, 3 salmon, 3 white tuna |
16.00 |
Sashimi and Roll Appetizer 2 tuna, 2 salmon, and California roll with tobiko |
12.50 |
Entrée
Sushi Regular Assortment 7 pieces of sushi and one daily roll |
18.00 |
Sushi Deluxe Assortment 10 pieces of sushi and one daily roll |
23.00 |
Sashimi Assortent 20 pieces assorted sashimi, served with white rice |
26.00 |
Sushi and Sashimi Assortment Platter 12 pieces of assorted sashimi, 5 pieces of sushi, and one daily roll |
27.00 |
Tekka Don | 20.00 |
Chirasi Don Assorted sashimi over sushi rice |
20.00 |
Una Don Grilled eel sashimi over sushi rice |
19.00 |
Makimono Combination California roll, tuna roll, and daily rolls |
15.00 |
Spicy Maki Combo Spicy tuna roll, spicy salmon roll, and spicy crab stick roll |
16.00 |
Tuna Combo Spicy tuna roll, tuna roll, and tuna sushi |
16.00 |
Salmon Combo Spicy salmon roll, salmon roll, and salmon sushi |
16.00 |
*Additional charge for brown rice
À la Carte
Sushi/Hand Roll | Sashimi/Roll | |
Maguro Tuna |
6.50 | 7.00 |
Sake Fresh or Smoked Salmon |
6.50 | 6.50 |
Hamachi Yellow Tail |
6.00 | 7.00 |
Unagi Grilled Eel |
6.50 | 7.00 |
Ikura | 6.00 | 6.50 |
Ebi Cooked Shrimp |
6.00 | 6.50 |
Hirami Fluke |
6.00 | 6.50 |
Botan Ebi Jumbo Raw Shrimp |
7.50 | 8.50 |
Tako Octopus |
5.50 | 6.50 |
Hokki Surf Clam |
6.50 | 6.50 |
Hotteagi Scallop |
6.00 | 6.50 |
Tobiko Flying Fish Roe |
6.00 | 6.50 |
Ika Squid |
6.00 | 6.50 |
Saba Mackerel |
6.00 | 6.50 |
Tamago Sweet Egg Custard |
4.00 | 4.50 |
Inari Tofu |
4.00 | 4.50 |
Kani Crab Stick |
6.00 | 6.50 |
Sea Trout | 5.50 | 6.00 |
Striped Bass | 6.00 | 6.50 |
Super White Tuna | 6.00 | 6.50 |
Sauce to Go
Salad Dressing 16oz | 5.00 |
Teriyaki 16oz | 7.00 |
Sushi Ginger 8oz | 3.00 |
Wasabi 8oz | 3.00 |
Spicy Mayo 8oz | 3.50 |
Basic Roll
Roll | Hand Roll | |
California Roll Avocado, crab stick, and cucumber |
6.50 | 7.00 |
Spicy Tuna Roll Tuna, cucumber, spicy mayo, and radish sprouts |
7.50 | 7.00 |
Spicy Lobster Roll Lobster, cucumber, radish, and sprouts |
9.50 | 9.00 |
Fresh Crab Asparagus Asparagus and lump crab meat |
8.50 | 7.50 |
Grilled Salmon Skin Salmon skin, cucumber, scallions |
7.00 | 6.50 |
Clarks Summit Roll Cooked salmon, crawfish, cucumber, rounded with tobiko |
9.50 | – |
Philly Roll Cream cheese, smoked salmon, cucumber, and scallions |
8.50 | – |
Kyoto Roll Smoked salmon, avocado, cucumber, rounded with tobiko |
8.50 | – |
Ebi Tempura Roll Fried Shrimp, avocado, cucumber, and tobiko |
7.50 | – |
Spider Roll Soft shell crab, avocado, cucumber, and tobiko |
9.50 | – |
Futomaki Tofu, kani, cucumber, squash, shitake, oshinko, egg custard, and fish powder, rolled in a full size nori |
11.50 | – |
Chicken Tempura Roll | 7.00 | 6.50 |
Veggie Roll
Roll | Hand Roll | |
Sweet Potato Roll | 4.00 | 3.50 |
Kappa Maki Cucumber |
4.00 | 3.50 |
Oshinko Maki Plum paste, shiso leaf |
4.00 | 3.50 |
Kampyo Strip of squash |
4.00 | 3.50 |
Shitake Japanese mushroom |
4.00 | 3.50 |
Avocado | 4.00 | 3.50 |
Mixed Veggie | 6.00 | – |
Specialty Roll
Dragon Roll Eel and cucumber, topped with avocado and tobiko |
10.00 |
Black Dragon Roll California will topped with eel and tobiko |
10.50 |
Rainbow Roll California roll topped with four kinds of fish |
11.50 |
Hako Roll Eel, tuna, and avocado topped with tobiko |
11.50 |
Black Pearl Roll Tuna, avocado, crunchy tempura, topped with spicy scallop and black tobiko |
11.50 |
Halloween Roll Shrimp, avocado, cucumber roll, topped with crab stick, spicy mayo, and tobiko |
10.00 |
Phoenix Roll Spicy tuna, tobiko, and cucumber roll, topped with salmon, shrimp, and avocado |
12.00 |
Seafood Tempura Roll Salmon, crab stick, shrimp, avocado, and tobiko, rolled up and deep fried |
12.00 |
Crab-Crab Tempura Roll Spicy crab meat, avocado, asparagus, and scallion, deep fried with tempura |
11.00 |
American Roll Smoked salmon, cream cheese, and scallion rolled up and deep fried |
10.00 |
Crystal Roll Eel, shrimp tempura, crab stick, asparagus, and avocado wrapped in white soy nori with spicy mayo |
12.00 |
Angel Roll Shrimp tempura, spicy tuna, mango, and asparagus inside, wrapped in soy paper and topped with lobster salad, tobiko, and crunchy tempura flakes |
16.00 |
Columbia Roll Shrimp tempura, fried banana inside, topped with spicy tuna, scallions, and crunchy tempura flakes |
11.00 |
Hana Roll Kani, shrimp, eel, and avocado inside, topped with fried fish, scallions, spicy mayo, eel sauce, and tobiko |
14.00 |
Tuna and Steak Roll Spicy tuna, cucumber, avocado, and crunchy tempura flakes, topped with seared steak and sesame ginger sauce |
14.00 |
Double Shrimp Roll Ebi, tempura, cream cheese, and cucumber, topped with cooked shrimp and avocado with spicy mayo |
13.00 |
Spiderman Roll Soft shell crab, mango, and avocado, wrapped in soy nori, topped with spicy crab meat, tobiko, and scallions |
14.50 |
Two King Roll Spicy Tuna, crunchy tempura flakes, jalapeño, topped with tuna and avocado |
14.50 |
Salsa Roll Eel, kani, cream cheese, tobiko, and crunchy tempura flakes wrapped in cucumber |
10.50 |
Double Dragon Roll Eel, and cucumber roll topped with eel, avocado, tobiko, and eel sauce |
14.50 |
Mars Roll Crab stick tempura with cream cheese, rounded with crunchy tempura flakes, topped with eel and spicy mayo |
12.00 |
Godzilla Roll Spicy tuna and crunchy inside, deep fried and topped with tobiko, scallions, and eel sauce |
12.00 |
Mermaid Roll Ebi tempura toll topped with chopped tuna, salmon, yellowtail, and spicy mayo |
13.50 |
Mini Volcano Deep fried ebb tempura roll, topped with spicy tuna, tobiko, scallion, and eel sauce |
13.00 |
Sushi in the Sky Eel, avocado, and cucumber inside, topped with seared yellowtail and avocado with eel sauce |
13.50 |
Tuna Bon Bon Spicy tuna ball topped with a layer of avocado, dressed with the Chef’s special sauce |
13.00 |
Tribeca Roll Fresh crab, cucumber, and avocado, topped with salmon, yellowtail, tuna, and yuzu tobiko, dressed with spicy mayo and eel sauce |
14.50 |
Soho Roll Kani, avocado, and crunchy tempura flakes, topped with salmon then baked, and dressed with spicy mayo and eel sauce |
14.50 |
Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness, especially if you have certain medical conditions.