We are located in the
Abington Shopping Center
1000 S State St # 5
Clarks Summit, PA 18411
Our Story
Ancient Kyoto, meaning Capital of Peace, was the Imperial capital of Japan for over a thousand years. Inspired by a panorama of scenic hills to the North, West and East, the city reigned from 794 to 1868 as the cultural and artistic center of the nation, a position it still has today.
My restaurant captures Kyoto-style cuisine, which is noted for its refined taste and artistic presentation.
I hope you enjoy your visit and experience the enchantment of Kyoto.
MENU
Mixed Drinks
| Cosmopolitan Vodka, Triple Sec, Cranberry Juice, and Lime |
8.00 |
| Mango Mai Tai Mango Rum, Mango Juice, Grenadine, and Triple Sec |
8.00 |
| Lychee Martini Lychee Juice, Vodka, Lychee Liquor |
8.00 |
| Apple Martini Vodka and Sour Apple Schnapps |
8.00 |
| Mango Martini Mango Rum and Peach Schapps |
8.00 |
| French Martini Vodka, Raspberry Liqueur, and Pineapple Juice |
8.00 |
| Chocolate Martini Chocolate Liqueur, Bailey’s, and Vodka |
9.00 |
| Espresso Martini Vanilla Vodka, Espresso Vodka, and Kahlua |
8.00 |
| Orchid Martini Vanilla Vodka, Raspberry Liqueur, Sour Mix |
8.00 |
| Strawberry Daquiri Rum, Strawberry Mix, and Tropical Juice |
8.00 |
| Piña Colada Malibu Rum, Pineapple Juice, and Piña Colada Mix |
8.00 |
| Classic Mai Tai Rum, Triple Sec, Tropical Juice, and Grenadine |
7.00 |
| Tropical Martini Malibu Rum, Hypnotiq Liqueur, and Pineapple Juice |
8.00 |
| Watermelon Martini Vodka and Watermelon Schnapps |
8.00 |
| White Cosmo Martini Absolut Citron, Triple Sec, and Cranberry Juice |
8.00 |
Red Wine by the Bottle
| Beringer Cabernet | 36.00 |
| Kendall Jackson Cabernet | 50.00 |
| Clos Du Bois Cabernet | 38.00 |
| Sterling Cabernet | 42.00 |
| Chateau Ste Michelle Merlot | 42.00 |
| Clos Du Bois Merlot | 36.00 |
| Layer Cake Pinot Noir | 44.00 |
| Yellow Tail Shiraz | 28.00 |
| Diseno Malbec | 30.00 |
White Wine by the Bottle
| Simi Chardonnay | 46.00 |
| Kendall Jackson Chardonnay | 40.00 |
| Sterling Chardonnay | 34.00 |
| Santa Margherita Pinot Grigio | 50.00 |
| Robert Mondavi Pinot Grigio | 34.00 |
| Nobilo Sauvignon Blanc | 34.00 |
| Sterling Sauvignon Blanc | 28.00 |
| Chateau Ste Michelle Reisling | 32.00 |
| Beringer White Zinfandel | 26.00 |
Champagne
| Korbel Brut | 36.00 |
| Moet Chandon White Star | 135.00 |
Red Wine by the Glass
| Cabernet | 8.00 |
| Merlot | 8.00 |
| Pinot Noir | 8.00 |
| Shiraz | 8.00 |
| Malbec | 8.00 |
| Lambrusco | 8.00 |
| Sangria | 8.00 |
White Wine by the Glass
| Chardonnay | 8.00 |
| Pinot Grigio | 8.00 |
| Sauvignon Blanc | 8.00 |
| Riesling | 8.00 |
| White Zinfandel | 8.00 |
| Plum White | 8.00 |
| Sake | 8.00 |
Soup
| Miso Soup | 3.00 |
| Onion Soup | 3.00 |
Salad
| House Salad with Ginger Dressing | 3.00 |
| Kaiso Salad Salad made with sliced cucumber with four different types of seaweed, served with sweet rice vinegar |
7.00 |
| Hiyashi Salad A famous green seaweed salad with sliced cucumber, served with sweet rice vinegar |
7.00 |
| Octopus Salad Cucumber, green seaweed, cooked octopus, shrimp, and crab stick salad with sweet rice vinegar |
10.50 |
| Crunchy Kani Salad Cucumber, green seaweed, and crab stick with spicy mayo, topped with crunchy tempura |
8.50 |
Appetizers
| Shrimp Tempura Batter-fried shrimp with vegetables |
8.50 |
| Vegetable Tempura Batter-fried vegetables |
6.50 |
| Shrimp Shu Mai Steamed dumpling |
6.50 |
| Gyoza Japanese fried dumpling |
6.50 |
| Kyoto Chicken Strip | 8.00 |
| Edamame Soybean peas sprinkled with salt |
6.00 |
| Vegetable Spring Roll | 7.00 |
| Coconut Shrimp Lightly coconut battered shrimp |
9.00 |
| Angry Chicken Lightly battered chicken with spicy cream sauce |
8.50 |
Hibachi Entrée
Served with choice of Soup or Salad, Stir Fried Vegetables, Fried Rice, and 2 Pieces of Shrimp Appetizer.
Brown Rice: +1.00 | Noodles: +2.00
| Hibachi Chicken | 23.00 |
| Hibachi Shrimp | 26.00 |
| Hibachi New York Strip Steak | 30.00 |
| Hibachi Scallop | 33.00 |
| Filet of Salmon | 25.00 |
| Ahi Tuna | 25.00 |
| 9oz. Filet Mignon | 34.00 |
| Yakisoba Dinner Japanese sautéed noodles with chicken, vegetables, and teriyaki sauce |
26.00 |
| Yaki-Niku Sliced steak with scallions |
30.00 |
| Lobster Supreme Two 7oz lobster tails |
44.00 |
| Chicken and Shrimp | 25.00 |
| Steak and Chicken | 28.00 |
| Steak and Shrimp | 30.00 |
| Filet Mignon and Scallop | 36.00 |
| Lobster and Chicken | 37.00 |
| Steak, Salmon, and Scallop | 37.00 |
| Salmon, Scallop, and Shrimp | 36.00 |
| Steak and Lobster Tail | 37.00 |
| Lobster and Shrimp | 36.00 |
| Filet Mignon and Lobster | 39.00 |
| Lobster and Scallop | 40.00 |
| Lobster, Shrimp, and Scallop | 42.00 |
| Shrimp and Scallop | 30.00 |
| Filet Mignon and Shrimp | 33.00 |
| Filet Mignon and Chicken | 32.00 |
| Vegetable Hibachi | 20.00 |
|
Vegetable Delight |
20.00 |
| Sumi Yaki Seasoned salmon with vegetables wrapped in paechment paper |
26.00 |
Sushi Appetizer
| Marinated Salmon Appetizer Thin sliced salmon with onion and sweet sesame rice vinegar |
12.00 |
| Ginger Tuna Appetizer Thin sliced tuna with ginger ponzu sauce |
12.00 |
| Tako-Su Sliced octopus with sweet rice vinegar |
10.50 |
| Kani-Su Crab stick with sweet rice vinegar |
8.50 |
| Sunomono Combination Seaweed and assorted sashimi with sweet rice vinegar |
13.00 |
| Yellowtail Jalapeño Thin sliced yellowtail with sliced jalapeño pepper |
13.00 |
| Sushi Appetizer Assortment Tuna, salmon, white fish, and half kani/half white tuna roll |
15.00 |
| Sashimi Appetizer Assortment 3 tuna, 3 salmon, 3 white tuna |
18.00 |
| Sashimi and Roll Appetizer 2 tuna, 2 salmon, and California roll with tobiko |
16.00 |
Entrée
| Sushi Regular Assortment 7 pieces of sushi and one daily roll |
20.00 |
| Sushi Deluxe Assortment 10 pieces of sushi and one daily roll |
25.00 |
| Sashimi Assortment 20 pieces assorted sashimi, served with white rice |
29.00 |
| Sushi and Sashimi Assortment Platter 12 pieces of assorted sashimi, 5 pieces of sushi, and one daily roll |
29.00 |
| Tekka Don | 25.00 |
| Chirasi Don Assorted sashimi over sushi rice |
23.00 |
| Una Don Grilled eel sashimi over sushi rice |
23.00 |
| Makimono Combination California roll, tuna roll, and daily rolls |
19.00 |
| Spicy Maki Combo Spicy tuna roll, spicy salmon roll, and spicy crab stick roll |
19.00 |
| Tuna Combo Spicy tuna roll, tuna roll, and tuna sushi |
21.00 |
| Salmon Combo Spicy salmon roll, salmon roll, and salmon sushi |
19.00 |
*Additional charge for brown rice
À la Carte
| Sushi/Hand Roll | Sashimi/Roll | |
| Maguro Tuna |
7.50 | 8.00 |
| Sake Fresh or Smoked Salmon |
7.50 | 7.50 |
| Hamachi Yellow Tail |
7.00 | 8.00 |
| Unagi Grilled Eel |
7.50 | 8.00 |
| Ikura | 7.00 | 7.50 |
| Ebi Cooked Shrimp |
7.00 | 7.50 |
| Hirami Fluke |
7.00 | 7.50 |
| Botan Ebi Jumbo Raw Shrimp |
8.50 | 9.50 |
| Tako Octopus |
7.00 | 7.50 |
| Hokki Surf Clam |
7.50 | 7.50 |
| Hotteagi Scallop |
7.00 | 7.50 |
| Tobiko Flying Fish Roe |
7.00 | 7.50 |
| Ika Squid |
7.00 | 7.50 |
| Saba Mackerel |
7.00 | 7.50 |
| Tamago Sweet Egg Custard |
6.00 | 6.50 |
| Inari Tofu |
6.00 | 6.50 |
| Kani Crab Stick |
6.50 | 7.50 |
| Sea Trout | 7.00 | 7.50 |
| Striped Bass | 7.00 | 7.50 |
| Super White Tuna | 7.00 | 7.50 |
Sauce to Go
| Salad Dressing 16oz | 5.00 |
| Teriyaki 16oz | 7.00 |
| Sushi Ginger 8oz | 3.00 |
| Wasabi 8oz | 3.00 |
| Spicy Mayo 8oz | 3.50 |
Basic Roll
| Roll | Hand Roll | |
| California Roll Avocado, crab stick, and cucumber |
7.50 | 7.50 |
| Spicy Tuna Roll Tuna, cucumber, spicy mayo, and radish sprouts |
8.50 | 8.50 |
| Spicy Lobster Roll Lobster, cucumber, radish, and sprouts |
11.00 | 10.50 |
| Fresh Crab Asparagus Asparagus and lump crab meat |
10.00 | 9.00 |
| Grilled Salmon Skin Salmon skin, cucumber, scallions |
8.50 | 7.50 |
| Clarks Summit Roll Cooked salmon, crawfish, cucumber, rounded with tobiko |
11.00 | – |
| Philly Roll Cream cheese, smoked salmon, cucumber, and scallions |
10.00 | – |
| Kyoto Roll Smoked salmon, avocado, cucumber, rounded with tobiko |
10.00 | – |
| Ebi Tempura Roll Fried Shrimp, avocado, cucumber, and tobiko |
8.50 | – |
| Spider Roll Soft shell crab, avocado, cucumber, and tobiko |
11.00 | – |
| Futomaki Tofu, kani, cucumber, squash, shitake, oshinko, egg custard, and fish powder, rolled in a full size nori |
13.00 | – |
| Chicken Tempura Roll | 8.50 | 7.50 |
Veggie Roll
| Roll | ||
| Sweet Potato Roll | 4.50 | |
| Kappa Maki Cucumber |
4.50 | |
| Oshinko Maki Plum paste, shiso leaf |
4.50 | |
| Kampyo Strip of squash |
4.50 | |
| Shitake Japanese mushroom |
4.50 | |
| Avocado | 4.50 | |
| Mixed Veggie Asparagus, cucumber, carrot, avocado, shitake, and tofu |
6.00 | |
| Vegetable Tempura Roll | 6.00 |
Specialty Roll
| Dragon Roll Eel and cucumber, topped with avocado and tobiko |
12.00 |
| Black Dragon Roll California will topped with eel and tobiko |
13.00 |
| Rainbow Roll California roll topped with four kinds of fish |
14.00 |
| Hako Roll Eel, tuna, and avocado topped with tobiko |
14.00 |
| Black Pearl Roll Tuna, avocado, crunchy tempura, topped with spicy scallop and black tobiko |
14.00 |
| Halloween Roll Shrimp, avocado, cucumber roll, topped with crab stick, spicy mayo, and tobiko |
12.00 |
| Phoenix Roll Spicy tuna, tobiko, and cucumber roll, topped with salmon, shrimp, and avocado |
14.00 |
| Seafood Tempura Roll Salmon, crab stick, shrimp, avocado, and tobiko, rolled up and deep fried |
14.00 |
| Crab-Crab Tempura Roll Spicy crab meat, avocado, asparagus, and scallion, deep fried with tempura |
13.00 |
| American Roll Smoked salmon, cream cheese, and scallion rolled up and deep fried |
12.00 |
| Crystal Roll Eel, shrimp tempura, crab stick, asparagus, and avocado wrapped in white soy nori with spicy mayo |
14.00 |
| Angel Roll Shrimp tempura, spicy tuna, mango, and asparagus inside, wrapped in soy paper and topped with lobster salad, tobiko, and crunchy tempura flakes |
17.00 |
| Columbia Roll Shrimp tempura, fried banana inside, topped with spicy tuna, scallions, and crunchy tempura flakes |
16.00 |
| Hana Roll Kani, shrimp, eel, and avocado inside, topped with fried fish, scallions, spicy mayo, eel sauce, and tobiko |
16.00 |
| Tuna and Steak Roll Spicy tuna, cucumber, avocado, and crunchy tempura flakes, topped with seared steak and sesame ginger sauce |
16.00 |
| Double Shrimp Roll Ebi, tempura, cream cheese, and cucumber, topped with cooked shrimp and avocado with spicy mayo |
15.00 |
| Spiderman Roll Soft shell crab, mango, and avocado, wrapped in soy nori, topped with spicy crab meat, tobiko, and scallions |
17.00 |
| Two King Roll Spicy Tuna, crunchy tempura flakes, jalapeño, topped with tuna and avocado |
17.00 |
| Double Dragon Roll Eel, and cucumber roll topped with eel, avocado, tobiko, and eel sauce |
17.00 |
| Mars Roll Crab stick tempura with cream cheese, rounded with crunchy tempura flakes, topped with eel and spicy mayo |
14.00 |
| Godzilla Roll Spicy tuna and crunchy inside, deep fried and topped with tobiko, scallions, and eel sauce |
13.00 |
| Mermaid Roll Ebi tempura toll topped with chopped tuna, salmon, yellowtail, and spicy mayo |
15.00 |
| Mini Volcano Deep fried ebb tempura roll, topped with spicy tuna, tobiko, scallion, and eel sauce |
15.00 |
| Sushi in the Sky Eel, avocado, and cucumber inside, topped with seared yellowtail and avocado with eel sauce |
13.50 |